Antibacterial stainless steel application

Antibacterial stainless steel is by adding copper, silver and other elements, and through a special production process, so that the stainless steel matrix formed fine, uniform distribution of antibacterial ions (copper, silver), has a good broad-spectrum antibacterial performance

The bactericidal rate of ferritic antibacterial stainless steel is more than 99%, which is mainly used in washing equipment and refrigeration equipment.

Martensitic antibacterial stainless steel is mainly used in the production of kitchen knives.

Austenitic antibacterial stainless steel is suitable for medical instruments, food and other related equipment.